Cuts & Training

Cuts Chart

Discover different cuts with our interactive cuts chart. Tap on a cut to learn the Aus-Meat code(s) and handy recipes.

Discover different cuts with our interactive cuts chart. Hover and click over a cut to learn the Aus-Meat code(s) and handy recipes.

Pork Belly

AUSMEAT 4080

U.S Style Spare Ribs

AUSMEAT 4080

Spare Ribs (American style ribs)

AUSMEAT 4160

Rolled Belly

AUSMEAT 4332

Forequarter Roast

AUSMEAT 4250

Easy Carve Shoulder

AUSMEAT 4450

Scotch Fillet Roast

AUSMEAT 4240

Forequarter Chop

Scotch fillet Steak

AUSMEAT 4240

Hock/Shank

AUSMEAT 4172, AUSMEAT 4170

Leg Roast

AUSMEAT 4012, AUSMEAT 4011

Easy Carve Leg Roast

AUSMEAT 4020

Leg Steaks

AUSMEAT 4290, AUSMEAT 4300, AUSMEAT 4310

Mini Roast

AUSMEAT 4310

Cutlet

AUSMEAT 4089

Loin Steaks

AUSMEAT 4361

Rolled Loin

AUSMEAT 4343

Butterfly Steak

AUSMEAT 4360

Loin Chop

AUSMEAT 4099

Loin Rack

AUSMEAT 4089

Pork Fillet

AUSMEAT 4280

Cuts Chart (PDF)