Pictured (L-R): Mick Nunn – Charcutier, Judy Croagh – Farmer, Adrian Richardson – Chef, Annie Smithers – Chef, Ross Magnaye – Chef.
Exploring together, working together. Although from very different backgrounds. these industry luminaries share many wonderful traits: talent, passion, respect and a great love for that no-waste, forever-giving, magical beast known as – The Pig. Masters of their crafts, they know full well, the endless delicious possibilities it provides. They are PorkStars.